Otters Bistro is a café and restaurant situated right on the edge of Marsalforn seafront and beach, very popular both among Gozitans as well as Maltese visiting the island.
From the water’s edge you will be able to order your meal a la carte, or to try its popular “Daily Specials” while gazing over the Mediterranean horizon.
The cuisine at Otters Bistro is seasonal and fresh, the menu varies constantly, featuring dishes such as home-made traditional dishes such as Octopus stew or deep fried Gozo cheese salad to grilled local Pork chops and honey glazed boneless Quail.
Otters Bistro also has a sun deck area with deckchairs and showers.
Marinated prime tender Black Angus Sirloin Steak, grilled and carved to thick juicy strips, topped with rocket leaves and cherry tomatoes, seasoned with vinaigrette dressing, and finished with parmesan shavings – Served medium cooked – set on wooden board.